Il Verro: Terre del Volturno IGT 2019 - Pallagrello Nero
- Paolo Mittiga
- Apr 19
- 1 min read
Wine: Il Verro – Pallagrello Nero
Vintage: 2019
Appellation: Terre del Volturno IGT
Producer: Il Verro
Grape Variety: Pallagrello Nero
Region: Campania, Italy
Alcohol: [14%)
Tasting Notes:
Appearance:
The wine presents a deep ruby core with garnet reflections toward the rim, indicating some evolution. Excellent clarity and medium-plus viscosity.
Nose:
Expressive and layered, the nose opens with ripe dark cherry, wild blackberry, and plum compote, followed by savory notes of black pepper, crushed herbs, and a touch of leather. Hints of violets, cocoa, and sweet tobacco round out the aromatic profile, showing both varietal character and aging potential.
Palate:
Medium to full-bodied, with a polished texture and well-integrated tannins. The fruit is vibrant yet mature—black cherry, mulberry, and dried raspberry—interwoven with notes of black tea, Mediterranean scrub, and a subtle minerality. The oak influence is subtle, adding nuance with hints of vanilla and clove without overwhelming the fruit. The acidity is bright and balanced, supporting a long, elegant finish with lingering spice and earth tones.
Structure:
• Tannin: Medium, fine-grained, and well-resolved
• Acidity: Medium to medium-plus, providing freshness
• Alcohol: Medium
• Finish: Long and persistent, marked by spice and ripe fruit
Conclusion:
The 2019 Il Verro Pallagrello Nero is a refined and characterful expression of this rare Campanian varietal. Its balance of fruit, spice, and structure makes it both food-friendly and suitable for further aging. An excellent ambassador for the rediscovered nobility of Pallagrello Nero.
Pairing Suggestions:
Grilled lamb chops with rosemary, wild boar ragù, aged pecorino, or eggplant parmigiana.
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