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Paolo Mittiga

Tenuta San Francesco - per Eva 2016


This is a white wine from Tramonti in the Campania region, a subzone of the Amalfi Coast. It’s a blend made with Falanghina, ginestra and Pepella. These are indigenous grapes from the Amalfi Coast region. The wine is yellow straw with golden highlights. It shows an above average viscosity (13.5% abv). The nose is very subtle with notes of jasmine, white stone fruits and almonds. The palate confirms the nose with a good electric acidity , a full body, a very good persistence and a finish with a strong minerality and notes of almonds. A perfect pairing with fried cod or any fish dish. PM:90

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